For every large holiday gathering, whether you’re hosting or being hosted, coordinating and preparing side dishes is a must. Not everyone can bring the roles, so we’re pumped about delicious sides that will steal the show!
Whether you go for roast beef, ham, turkey or a vegan casserole, we encourage you to try one of our homemade, prepared seasonal sides to go with it. From Roasted Root Vegetables to Roasted Fingerling Potatoes or Take & Bake Bacon Brussel Sports, fresh salad or green beans, our sides will round out your meal and please the most finicky eaters.
My personal favorite is the Take & Bake Holiday Roasted Garlic & Shallot Root Veggie Side.
*Pre-order for your special delivery Thursday, December 22nd.
Root vegetables are grown underground and include onions, garlic, carrots, potatoes, and beets, among others. They offer a variety of flavors and can be prepared in many ways. They're also dense in essential nutrients and come with a number of health benefits. Root vegetables are packed with fiber and antioxidants, and low in calories, fat and cholesterol.
For the busy holiday season, ETC has prepared several easy holiday meal bundles and side dishes for your family and holiday guests. We make the ordering process easy and convenient, by providing bundled ingredients with easy-to-follow recipes.
ETC’s next day delivery is easy to order online and services the Greater Cincinnati and Northern Kentucky area. ETC holiday meal bundles, local produce bundles and monthly farmers box subscriptions also provide unique home-delivered gift options for those who will appreciate a local, sustainable and delicious gift.
Thank you for being part of our community!
Toncia
PS email your questions to me at orders@etcproduce.com.
Take & Bake Holiday Roasted Garlic & Shallot Root Veggie Side Dish
Make you Holiday Sides Super easy with ETC Produce Take and Bake side Options. Each Dish come in an oven safe pan you can bake right in, but if you want crispier veggies pop them on a sheet pan for caramelized bits & pieces.
Everything comes prepped and ready to go in the oven when you order at etcproduce.com. Serves 4.
Set oven for 400 degrees
10 oz Cut & Halved Brussels Sprouts
8oz Cubed Butternut Squash
Handful Cranberries
1 Julianne Red Onion
1 table Spoon Local Colonel De Seasoning packet
Local ETC Garlic Shallot Butter
3 Tablespoons Organic Olive Oil
Toss all veggies in a bowl with 3 Tablespoon Olive oil+ ½ the Colonel De seasoning packet
Place on lined sheet tray and Bake for 30-45 mins @ 400 until Brussels are Crispy
Last Step but the best!! Melt Garlic Shallot Butter and drizzle on top right before you serve.